Address with flowered terrace offering revisited gastronomic dishes and a cuisine of quality products
A veritable French culinary conservatory straight out of Nathalie Vranken's imagination. The iconic dishes of French gastronomy, revisited with talent and taste by chef Philippe Moret, are all on display at her table. In the former refectory of the famous Champagne house, you can enjoy chicken Marengo, pot-au-feu, pâté en croûte, egg mayonnaise, tarte Tatin and floating island. These are essential recipes for a committed and responsible cuisine that favours fine quality products. Colourful dining room and magnificent flowered terrace.
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Members' reviews on LE RÉFECTOIRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
A 2 personnes nous avons payés 200€ mais avec les alcools.
J'avoue ne pas savoir si j'y reviendrai ou pas car beaucoup d'autres établissement de ce niveau de prix existe sur place et la région.
Si vous êtes de passage sur ce site alors après la visite ce sera le petit plus pour rester dans l'ambiance...
Carte restreinte mais suffisante pour nous.
Prix du champagne un peu cher mais on est chez Pommery .