CÉLESTE
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Chez Céleste is the place to go for bruschetta and melted cheese lovers. The thick slices of bread are deliciously topped with burrata, truffle cream, mushrooms roasted in white wine, Ardennes tomme with wild garlic, aiguillette Baronne and many other delicacies... Not to mention cheeses such as truffled Brie de Meaux, roasted Saint Félicien and melted Camembert, all shared in a warm and friendly atmosphere. And to complete the tasting experience, there's nothing like a dessert accompanied by a cocktail created in-house. We've fallen for the astonishing Martini soufflé with coffee liqueur, the perfect way to end the meal on a high note.
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