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2024
Recommended
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2024
Address offering seafood, seasonal menus, market and fishing, local products
At Le Foch, chef Jacky Louaze is passionate about seafood. This know-how is reflected in his skilfully crafted menus, which evolve with the seasons, market arrivals and fishing returns. His cuisine showcases the finest local produce, such as golden scallops with Reims ham and Burgundy truffles. Le Foch is a must-try gourmet restaurant in Reims, and a must for those who want to try the Vallauris clay sea bass, the chef's specialty that will tantalize your taste buds!
Did you know? This review was written by our professional authors.
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Members' reviews on LE FOCH
4.7/5
43 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2023
Un moment hors du temps, une cuisine raffinée
Merci
Merci
Visited in december 2023
Tout est parfait le top le bar en croûte d'argile de Vallauris servi à table.. beau service équipé très agréable
Visited in december 2023
Dîner entre amis, plusieurs menus qui sauront satisfaire les envies de chacun. Les plats sont excellents. Ce restaurant mérite bien son étoile au guide rouge ????
Visited in december 2023
Très sympa et qualitatif !!
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Tout a été parfait.
Des mets de qualité travaillés de façon originale, et ce en quantité.
Service très agréable.
Je reviendrai.