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2024
Recommended
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2024
Address offering seafood, seasonal menus, market and fishing, local products
At Le Foch, chef Jacky Louaze is passionate about seafood. This know-how is reflected in his skilfully crafted menus, which evolve with the seasons, market arrivals and fishing returns. His cuisine showcases the finest local produce, such as golden scallops with Reims ham and Burgundy truffles. Le Foch is a must-try gourmet restaurant in Reims, and a must for those who want to try the Vallauris clay sea bass, the chef's specialty that will tantalize your taste buds!
Did you know? This review was written by our professional authors.
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Members' reviews on LE FOCH
4.7/5
43 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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On est toujours surpris, tant par la présentation des plats que par la qualité.
Service au top, tact et humour. Laissez vous conseiller pour les vins.
Un service impeccable et discret.
Simplement parfait