LE MILLÉNAIRE
Gastronomic restaurant offering refined, modern and surprising cuisine with fine seasonal and local produce
Le Millénaire has a new chef! In 2023, Benjamin Andreux succeeds Hervé Raphanel and takes over the reins of the gourmet restaurant. On the menu, a cuisine as refined, modern and surprising as ever, highlighting the finest seasonal produce carefully selected from local producers. Comfortably seated in this contemporary white setting, you can savour the dishes of the moment, prepared with elegance and incomparable savoir-faire, accompanied by a rich wine list. An address not to be missed!
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