2024
Recommended
•
2024
Of Sicilian origin, Lorenzo is an epicurean at heart, a lover of good food always on the lookout for the rare pearl, the good product that will delight the finest gourmets, a mature cheese, a fine piece of artisanal charcuterie, a good bottle... so many good finds that he shares with you in his gourmet counter and wine bar that opened its doors on rue de Venise. On the menu, platters of cold cuts and cheeses to share with a glass of wine or Champagne, but also Italian recipes with sunny flavors.
Did you know? This review was written by our professional authors.
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