LE CLOS SIMON
With Clos Simon, eating 5 fruits and vegetables a day is child's play! Laurent Simon is passionate about his profession as a primeur and it shows. In 2014, he launched his shop to share his taste for authentic and quality products, a beautiful setting to honour small local producers and introduce his customers to flavours from other more exotic regions. On the shelves are finely selected fruits and vegetables from environmentally friendly producers but also cut vegetables, fresh fruit juices, soups, soups, purées, compotes and crumbles specially prepared by a team that does not lack fishing!
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