LE VERGER DE L'ARLY
To be tasted
2024
Recommended
•
2024
Natural effervescence: just what you'd expect from champagne country! Fruit is Véronique and Jean-Christophe Leglantier's specialty, and they make the most of its richness to extract the very best. For the past 25 years, the apples from their orchards have helped to supply the local cooperative (Agrial), but, cleverly, they always keep a small portion aside to make Brie champenoise cider, a blend of the farm's own apples and old varieties collected in the surrounding area. A real treat!
Did you know? This review was written by our professional authors.
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