Go there and contact
Small discreet terrace on rue Fesch, beautiful and real cuisine on the spot or to take away, a family history of professional gourmet food.
New evolution for the Table d'Antoine which continues to enchant us behind its discreet terrace on rue Fesch. Still Antoine and Michel, the son and father in the kitchen and Chantal in the dining room in the new decor with comfortable velvet armchairs. Fine flavours, mastery of cooking and textures for a menu that changes every month. The plates joyfully exude the undeniable freshness of the products that are pampered with talent: lobster and yellow poultry mixed together, lamb confit tempura with samphire and artichoke, homemade lobster ravioli... excellent!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LA TABLE D’ANTOINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
