BRASSERIE I SANGUINARI
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Family restaurant in a beautiful setting offering a cuisine that delights the taste buds.
A popular spot for Ajaccians, who come here in winter to feast on sea urchins, figatelli and brocciu during their Sunday strolls. And, of course, it's open in summer to delight the eyes and taste buds of summer visitors. A family-run restaurant since 1993, where Andrée's talent in the kitchen and Bartolomeu's in the dining room are put to good use in a brasserie-style setting: salads, mussels, burger nustrale, entrecôte... with an unforgettable view of the Sanguinaires Islands. It's just a short walk to the remarkable site!
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Members' reviews on BRASSERIE I SANGUINARI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La nourriture est délicieuse.
Petit Bémol sur le service qui n'est pas très professionnel (oubli d'une partie de la commande, demande de débarrasser alors que l'on mange encore, ect)
Cet établissement mérite le détour.
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Une équipe et un patron formidable avec en plus pleins de petites adresses en prime
Bravo et merci pour ce bon moment