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2024
Recommended
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2024
Isabelle Chiaroni makes canistrelli, frappi, bastelle, sciaccia, bruccio fritters, crisps, slippers and seasonal pastries all year round in her small shop/workshop... To supply the entire Alta-Rocca and beyond. You will be able to enjoy this sweet and salty artisanal production in complete confidence on an adorable little terrace all dressed in red. All day long, slate dishes for good homemade dishes: stuffed zucchini, veal with olives... A small, courageous and gourmet company!
Did you know? This review was written by our professional authors.
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Members' reviews on I SABIDINI
5/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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L’accueil est formidable et les plats sont incroyables
Le menu y est copieux est de qualité : la pièce de boeuf fut succulente ????
Les Ciaccia délicieuses et parfumées m'ont rappelé celles de mon enfance.
Une pépite dans l'Alta Rocca !
Merci pour votre accueil et votre gentillesse & respect pour votre travail de qualité !
Un petit resto sympa qui propose de délicieux produits faits maison.
Pizzas, bastelles au brocciu, aux oignons ou aux aubergines.
Spécialités corses. Sandwichs...
Étape idéale sur un tour à vélo ou une virée à moto !