LES TERRASSES D’ARAGON
Family restaurant with a covered terrace where you can enjoy two menus with a good quality-price ratio.
A covered terrace overlooking the mouths of Bonifacio, from which you can admire the sea, Sardinia, the islands and the cliffs for which Bonifacio is famous. Jérôme and Nicolas took over the 29-year-old family restaurant a few years ago. Italian chef Mariuccia proposes: brocciu ravioli, fish stuffed with squid ink, lobster ravioli, Bonifacian eggplant and homemade fish soup based on the family recipe. The service is young and friendly and the view breathtaking, but not the appetite!
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Members' reviews on LES TERRASSES D’ARAGON
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