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2024
Recommended
•
2024
François Rocca-Serra founded this company in 1986, which supplies top chefs: "Initially, I wanted to make ice creams, thinking that it was more fun to serve children than adults. And I realized that the adults who eat my ice creams are still big kids The long shop window in the port offers over 60 flavors, including Bruccio du berger bonifacien, Miel de châtaigneraie et pignons légèrement toastés, Farine de châtaigne corse séchée au feu de hêtre, Noisette corse et piémontaise, Pistache de Bronte. Other address in the Citadelle.
Did you know? This review was written by our professional authors.
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Members' reviews on GLACIER LE ROCCA-SERRA
4.7/5
31 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2023
Emplacement idéal sur le port. J’ai adoré la glace café blanc miel amande. Un vrai délice!
Visited in october 2023
Excellentes glaces qu'ils confectionnent eux même dans leur laboratoire
Visited in october 2023
Allez y les yeux fermés. Tout est fait maison. Lieu cosy et agréable mais surtout délicieux. Grand coup de coeur pour les gaufres. La formule petit déjeuner pour les amateurs de brunch est parfaite.
Visited in october 2023
We had the BEST ice creams we have EVER had in this lovely place with smiling staff and a very full port side venue. One of the highlights of our stay in Bonifacio. A must!
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Glaces ok