U FRAGNU
Restaurant with a beautiful room and two beautiful terraces offers a la carte cuisine at low prices.
Return of this pretty mill in the smart addresses thanks to the arrival of Josette and René, coming back from Evisa of the restaurant l'Acciola, formerly quoted in the guide. We discover a magnificent room where an old period mill is enthroned and two beautiful terraces above the village. On the kitchen side, Madame proposes local specialities at a low price: cannelloni, doughnuts, Corsican veal and Monsieur takes care of the fine pastry pizzas already famous in the canton. To finish in beauty, treat yourself to the chestnut tiramisu. Try it as soon as possible !
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