2024
Recommended
•
2024
An unmistakable silhouette on Propriano's harbor, the man in the hat, Pierre Géronimi, symbolizes good food, know-how and the tireless entrepreneurial spirit that characterizes him. Meat and charcuterie are local, from animals born and raised in Corsica; sheep, goats, pigs and cattle come from selected small local farms. Winner of the Star et Métier Grand Prix in 2022 and Made in France 2023 selection, Pierre is innovating again this year with his range of traditional Corsican recipes cooked in jars and terrines, all homemade!
Did you know? This review was written by our professional authors.
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Members' reviews on BOUCHERIE GERONIMI
4.8/5
19 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2023
les brochettes de bœuf ou filet mignon marinées sont excellentes, la viande est extra tendre. Je vous conseille cet établissement sans modération
Visited in july 2023
Excellent une viande de qualité je recommande ????????
Visited in june 2023
Très bon rapport qualité/prix. Très sympathiques
Visited in may 2023
Découverte par hasard très bonne adresse, grand choix de viande et de charcuterie corse, tout est fait par eux
Visited in november 2022
Une boucherie qui a déjà pignon sur rue avec son étalage et les différents paniers proposés. Mais là, Monsieur Geronimi a frappé fort avec une nouvelle gamme de produits corses. Nous avons eu le plaisir de déguster le sauté de veau corse aux olives. Mais quel délice. N’hésitez surtout pas. Bravo Monsieur et toute l’équipe de la boucherie Geronimi
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