Plates nicely served with a beautiful selection of humble and prestigious wines, great wines in Sari-Solenzara.
We like the vintage aesthetics of the place, but it is far from being its only quality. Julie and Denis, also competitors of the Pékin Express, have done everything to their taste for a top result! The plates are nicely served and are the result of products coming from short and fresh circuits: veal, pig, fish from local fishing, black pig, eggplant in shell, burger with bakery bread. To complete the picture, a nice selection of more than 100 wines from the most humble to the prestigious grands crus. A great discovery!
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