L'AUBERGE MIDI MINUIT
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A friendly, no-frills inn offering a wide range of grilled meats and pizzas prepared by the chef.
Don't let your first impressions fool you, because the Auberge Midi Minuit is full of surprises. Right in the middle of the Z.I. de Baléone, it's a friendly, no-frills place where colleagues and friends come to enjoy a wide range of grilled meats and pizzas, all cooked over a wood-fired oven. But it's also the place where chef Wilfried Vernier expresses his talent and passion in original and generous dishes, entirely homemade and seasonal, from starter to dessert. A real treat. A real treat!
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