Results Table dhtes ferme et auberge Zévaco

U TARAVU

Table d'hôtes – Farmhouse Inn €€
5/5
8 review

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D83, 20173Zévaco, France
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2024
Recommended
2024

Traditional and authentic farmhouse for a traditional and gourmet cuisine.

A farm-auberge as we like them. The farm's main activity is pig breeding. Nadia prepares the great classics of traditional cuisine: Corsican soup, home-made charcuterie, pâté, black pudding and piglet. For lunch, enjoy a gourmet plate of vegetables from the garden, local charcuterie and a homemade dessert with chestnuts from the farm. Take home a souvenir thanks to the sale of farm products, including the Andreucci family's famous charcuterie (also available on the website). Make a reservation, especially in the evening!

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Members' reviews on U TARAVU

5/5
8 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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le cevenol
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Super restaurant lost motorcyclist we ate divinely well in the owner is adorable and super friendly! you leave with his charcuterie making biensurs himself a great moment a super table top
tazzz
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I can not put under 5 star. 5 motorcyclists of marseille region lost in Corsica and landed at Angel that a little square in a corner because its restaurant was full. The 5 motorcyclists passed one evening exceptional eat homemade products and laugh on anecdotes hunting the owner. A ridiculous prices considering the last moment and our full stomachs. And Angel, has not being served cows!!!!
superb catering and relaxation. Bath, cheerful and welcoming owners;
3 Breton happy 3 passageways, made in this establishments. Small aparté, congratulations with the new large parents, parents and little girl

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