Results Bistro and brasserie Zonza

L'ETERNISULA

Bistrot – Brasserie • €

5/5

• 30 review

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Carte de l'emplacement de l'établissement

D420, Route de Quenza, 20124Zonza, France

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04.95.76.11.75

2024

Recommended

• 2024

Small café with a small shaded terrace in summer offers a bistro atmosphere and appreciated dishes at low prices.

A nice wine bar-bistro-restaurant. Nice welcome from Jacques Pierre and Amanda in this small spuntinu café with rustic stone walls, with its shelves lined with the treasures of local producers. Artisanal ice creams and products of quality brands and preferably organic. On the spot, you will taste boards of Corsican cold cuts and cheeses, cured ham matured in the cellar for 30 months, piattini to share as a starter or at aperitif time. Small shaded terrace in summer, fireplace in winter. Low prices, country bistro atmosphere and appreciated daily dishes.

Did you know? This review was written by our professional authors.

The strengths of this establishment:

Kids friendly

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About us "L'ETERNISULA"
Further information

Opening time and information on L'ETERNISULA

Open from mid-April to early November and every year-end holiday. High season: open from Tuesday to Sunday and on public holidays. Closed on Mondays except in August. Open from 11am to 5pm and from 7pm to 10pm. Booking recommended. Card: about 22 €. Wine by the glass. Terrace. Takeaway sale. Shop. Animations.

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Members' reviews on L'ETERNISULA

5/5

30 reviews

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

MAJO C.

Visited in november 2023

J adore ce lieu typique, on y mange très bien et tout est de très bonne qualité !!

Laura e.

Visited in november 2023

Magique ! Un bonheur.

Victor J.

Visited in october 2023

Un restaurant incroyable, une décoration raffinée et chaleureuse. Du personnel très attentif et accueillant. Des plats pleins de saveurs. Enfin un alcool de Myrte incroyable. A noté que l’on peut acheter du vin et des liqueurs. Félicitations

Lo R.

Visited in october 2023

Ambiance chaleureuse et tamisée, au coin du feu. Des plats du terroir revisités avec excellence (moelleux au châtaignes très bon). Cerise sur le gâteau, des conseils avisés pour une randonnée au top !