A FIERA DI L’AMANDULU & DI I MISTIERI DI A CREAZIONE

Since 1977, the rural home presided over by Philippe Andreani for 10 years has decided to make its letters of nobility to the almond through the culture of amandier, its paintings, its musics and its gastronomy. The almond, the emblematic fruit of the orchards of Aregno and its derivatives from ancient local food traditions, are celebrated by professionals and artisans competing for know-how. This contemporary and contemporary fair is resolutely oriented towards the future, mixing tradition and modernity. Beyond the almond, this is how, since August 2, 1997, the village of Aregno became the first weekend of August, the theater of a craft and cultural revolution, where the Corsica was renamed. Admission, exhibitions and animations are free. A catering service is open during the fair.