2024
Recommended
•
2024
The Cave Meat Bar announces the color! Meat platters from the aperitif and arrivals from all over the world: matured sirloin steak from Galicia or Black Angus à la Panzetta, 600 g butcher's platter a la plancha finished casserole, Burger with Corsican tome black bread and home fries, duck breast from the south-west, all meats are served from 300 g and the wine list accompanies the dishes with brio: Corsican, Chilean or Argentinean, Uruguayan you will find the right drink to complete the meal!
Did you know? This review was written by our professional authors.
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Members' reviews on LA CAVE BAR À VIANDES
4.7/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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