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Facing the Ile Rousse, in a magical panorama, the magnificently combined flavors of a land and sea soil, at Sabine's.
Facing the Ile Rousse peninsula, on Caruchettu beach, the panorama is magical, the welcome warm and the dishes sublime, all the result of chef Ange Cananzi's passion for the finest local produce. You'll feast on snacked cuttlefish, roasted sea bass, roasted fillets of white fish, creamy parsley and baked peppers, semi-cooked red tuna and prawn risotto, all prepared according to the flavours of the day. Subtle, creative and generous, the chef's cuisine blends tradition and modernity with perfectly mastered savoir-faire. A moment of pure delight!
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Members' reviews on STELLA MARE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Mimouna
Le lieu est calme ,simple et reposant sans artifice .
Nous nous sommes régalés,les assiettes sont un hymne aux produits de jardin que nous avons l’impression cueillis à l’instant .Des Legumes qui ont le goût de légumes ,ce qui est rare maintenant .Le poisson était une merveille,les viandes également .
Je vous conseille ce restaurant pépite qui ne prends que sur réservation .(bon signe!)
Téléphonez le matin de préférence .
Pour nous c’est un des meilleurs de l’île Rousse .