Dalilha opened in 2009 this small, cosy and relaxed Boudoir where you feel like in a cocoon, pampered! To eat all day long until 6:30 pm on the spot or to take the dishes to go, pass the barrier that lifts automatically. Here, local (and organic) products are cooked with love: veal from Galéria, beef from Santa-Reparat, ice cream from Oletta... and every day a vegetarian dish. A small menu well studied for small or big hunger, a formula of the day and the pleasure to welcome you from the breakfast to the hour of the aperitif!
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Members' reviews on LE BOUDOIR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Prix très correct je recommande
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Une cuisine raffinée, goûteuse et rassisiante. Des produits frais et énergisants. Un juste équilibre des saveurs et de belles couleurs. Mes papilles se sont détectées ! La prochaine fois, je testerai le dessert.