Traditional restaurant offering a cosy setting to enjoy carefully prepared, tasty cuisine at very good value for money.
Are we still talking about Chez Walter? In the grounds of this magnificent hotel sits a fine traditional restaurant where locals and regular visitors gather: traditional Corsican charcuterie, homemade fish soup, sole, filet of beef Rossini and escalope Milanese are the must-tries. The value-for-money menu changes daily, and the carefully prepared food is tasty, with local products used to a large extent. The service is charming and genuinely attentive, and you'll feel right at home in an environment that's both cosy and family-friendly.
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