LA TABLE DI MA
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Modern establishment with an à la carte cuisine served on the terrace or in the dining room.
A long time renowned table in Balagne, managed since this year by the young Romain Rolland. The complete modernization of the establishment is a great success, both in the kitchen and in the dining room and terrace with the enlightened advice of the maître d'hôtel. The service is precise, the a la carte menu and the menus are tempting and change according to the season, and make us travel with happiness while respecting the flavours and simplicity. Very nice tasting menu which proposes a culinary journey in six dishes to discover all the know-how of this brigade. Beautiful terrace overlooking the bay of Calvi to complete this very great picture.
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