Results Mediterranean cuisine restaurant Monticello

A PASTURELLA

Mediterranean cuisine • €€

4/5

• 1 review

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D63, Place du village, 20220Monticello, France

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04.95.60.05.65

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2024

Recommended

• 2024

Restaurant located a few minutes above Ile Rousse offering a Mediterranean cuisine based on fresh products.

In the square of the pretty village of Monticello, a few minutes above Ile Rousse, you will discover A Pasturella, created in 1963 by Xavier Martini, whose know-how is now carried on by his grandson and his talented team. A delicate and tasty Mediterranean cuisine proposed by the chef Savino Divincenzo generously served in a chic atmosphere with an elegant decoration: half-cooked tuna steak, suckling lamb and seasonal dishes made with fresh products. Sandra makes delicious desserts and Ousmane will take care of you. A great address!

Did you know? This review was written by our professional authors.

The strengths of this establishment:

Kids friendly

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This establishment is also referenced as : Accommodation

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About us "A PASTURELLA"
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Opening time and information on A PASTURELLA

Open daily for lunch and dinner from April 1 to All Saints' Day. From early January to March, Thursday evening to Sunday lunchtime. Open every day and on public holidays for lunch and dinner. Reservations recommended. Starter, main course and dessert. Menu: approx. €38. Children's menu: €15. Wine by the glass. American Express, Chèque Vacances. Groups welcome. Baby chairs. Terrace. Air-conditioned room. Wifi access.

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Members' reviews on A PASTURELLA

4/5

1 reviews

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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Souriverte

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After our walks in this beautiful region Balagne what a pleasure settling, quiet, on the bar's terrace... and let yourself go to soft peace, pleasure to be, daydream, watch bowlers, disconnect themselves from all and especially to enjoy the moment, the present! How is well here! A warm welcome... We were only " abonnés" at the bar terrace. The next time we will go back, you will have you taste with their cuisine.