Boccafine offers a warm atmosphere with original and tasty dishes, made from local products.
A refined table. In the shade of a Virginia creeper, in the heart of the village, you can taste local and seasonal products in a warm atmosphere. Inspired by the Corsican culture, Clément Collet concocts original and tasty dishes renewed every month. For example: Calamari and panzetta/peas/carrot and lemon purée/pork mustard, Label Rouge lean meat and Diana's mussels/artichoke purée/Fregola sarda/Barigoule emulsion or farm lamb shoulder/brocciu and chard stuffed piquillos/Pulentina/black garlic
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Members' reviews on BOCCAFINE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Meilleure table de Nonza pour ceux qui veulent se faire plaisir dans l’assiette.
Un accueil chaleureux et convivial tout au long du service.
Un grand merci pour ce moment .