Restaurant offering good home cooking on a large slate.
A friendly little restaurant with an atypical decor in the heart of the old town, serving good home cooking. The daily suggestions are displayed on a large slate. As is often the case in Corsica, even by the sea, it's more charcuterie and meat than fish! You'll appreciate the lovely open-air patio, where you'll be served in a cheerful atmosphere. You'll really enjoy, for example, fresh cheese fritters, veal or rabbit stew, civet and sauté, cooked in the old-fashioned style of a chicken tagine...
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