2024
Recommended
•
2024
Extremely refined cuisine and friendly service, with a view of the port of Saint-Florent, a great time is guaranteed!
Behind the success of La Gaffe is Yann Le Scavarec, former chef of La Roya, whose mission is to enchant our taste buds. All the flavors are subtle, because this alchemy is an art that owes nothing to chance. The menu is short, and the daily suggestions on the slate are made up of fish and meat from local producers. The cuisine is extremely refined and the service very friendly. An excellent moment in prospect!
Did you know? This review was written by our professional authors.
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Members' reviews on LA GAFFE
5/5
21 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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des assiettes qui font gicler des étincelles.
Nous avons mangé du loup en carpaccio, des ravioles d'araignées de mer, un dos de daurade (pèche du jour) accompagné de ravioles noix et coque, .
Un chef qui mérite une étoile tant la qualité et la recherche sont au rendez vous