LA TABLE DE LA ROYA
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Exceptional moments in the panoramic garden of the Hôtel de la Roya, facing Saint-Florent, the beach in front of you and all around a sublime and generous nature to perfect the decor. La Table de la Roya blends perfectly into this beautiful setting, recently taken over by Chef César Combe and his wife Fany, to delight your senses in a culinary journey whose origins draw as much on their experience of gastronomy in Vietnam and Polynesia, where they lived, as on the savoir-faire of a demanding chef. Delighted palates in the heart of a famous palace.
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