A CANTINA DI MATTEU
Restaurant with terrace offering a board of cold cuts with a glass of wine from Corte.
At the same time, it is a wine bar with tapas and platters of cold meats and cheeses, a delicatessen of carefully selected Corsican products, and a restaurant with daily specials. It is the right address on the T20 for a gourmet stopover on the sidewalk terrace or in the small room where sausages, lonzos, figatelli, panzettas and other hams hang. Mathieu knows his business well and will tell you about his producers and share a convivial moment with you. Dare to try the charcuterie board with a glass of Corte wine, you'll enjoy yourself!
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