ALOHA
Go there and contact
Restaurant rich in gastronomic journey that offers complete and well-balanced dishes.
Poké bowls are on the rise and Aloha's have a Hawaiian accent. It is after a rich gastronomic background and many trips that Arnaud launches into the adventure in 2018. One can feel through the menu the influence of the culinary encounters of this young man, only 24 years old, when he created the first Aloha in Dijon. Faithful to his convictions of eating healthy and using fresh products, he offers us complete and well-balanced dishes. You can compose your own poké bowl or choose directly from the menu.
Did you know? This review was written by our professional authors.
Members' reviews on ALOHA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
