PRESTA DÉCOUPE VIANDE
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Artisan butcher in Boussières who also offers homemade products and made-to-measure cutting services.
Guillaume, an artisan butcher and delicatessen operator based at Presta découpe viande on chemin du bas des vignes in Boussières, offers a selection of local products in his store. The cured meats hang from the ceiling in the center of the room. Here, you can also find eggs, vacuum-packed charcuterie to take away with you, as well as a variety of terrines, locally-made oils, craft beers, wines, jams and more. A concentrated organic version of the Doubs. Like the Boussiérois, a 100% beef sausage.
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