L'HORLOGE
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Restaurant serving traditional cuisine, with products from the Franche-Comté region, including fried carp.
Clocks cover the walls. They are traditional, colorful, triangular, shaped like cats or teapots, whimsical or highly original. Under their hands, you're invited to take your time. The emphasis is on large tables and a warm, friendly welcome. On the plates, the products of the Franche-Comté region come to the fore. The carp fryings stand out from the crowd and are offered on the menu alongside more traditional dishes from the region, which are well presented and prepared, particularly the desserts. And what's more, the products are local.
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