LE GRAYLOIS
French cuisine
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2024
Recommended
•
2024
The Graylois has made a good reputation in a short time. Eric Seprey is efficient in the service and innovative in the dishes offered. With its barbecue animations in summer, on its shaded terrace, the manager has not forgotten to offer some small bonuses to his loyal customers… On Tuesday evening, it's mussels-fries. The rest of the week, the gourmet has a choice between a tradition menu, a fisherman's menu and a franc menu, with its croûte crust or its duck magret to the Grillotines grillotines. All in a pleasant atmosphere.
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Members' reviews on LE GRAYLOIS
5/5
1 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Good restaurant on Grey, I have to lunch for a set lunch menu dish, well presented, quick service, good value, I recommend
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