AU PIQUE ASSIETTE
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Restaurant with terrace offering authentic South-Western cuisine made from fresh, seasonal produce.
Le Pique Plate is the ideal address, whether you are with family, friends or a group. The restaurant has two rooms (one of which is large and can be privatized) and two wooden terraces, one of which is covered. The decoration is sober and warm. In the dishes, authentic Southwestern cuisine between land and sea, worked with integrity and generosity and evolving with the seasons according to fresh produce: oysters from the basin, fish soup, ravioli with serrano, roasted whole bass, Rossini duck tournedos, chef's panna cotta, chocolate dome with tonka bean, etc. Everything is delicious, gourmet, cooked with love and respect for the profession.
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Members' reviews on AU PIQUE ASSIETTE
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des produits de qualité,
une douce lumière dans le patio.
Bref un très bon moment.
Merci à vous !