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Acacia is a gourmet restaurant serving creative menus with excellent chef service.
It was in Arcachon, where they have family, that Edgar and Dani decided to open their first gourmet restaurant 2/3 years ago. Every day, except Sundays in summer, Edgar, in the kitchen, amazes our taste buds with a creative lunch menu, a reduced menu and an ephemeral 4-course menu, renewed with the seasons. The elegance of the presentation is a signature that seduces with every dish. In the dining room, Dani brings a touch of good humor, making every meal even more enjoyable.
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Members' reviews on ACACIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Félicitations au Chef de cuisine????
Vous pouvez réserver sans hésiter
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Le personnel est particulièrement agréable et attentif,sans obséquiosité
Une décoration plus homogène, une nappe blanche sur les table et c'est une étoile ????.
On nous l'avait vivement recommandé et c'est au niveau de nos attentes.
Carte du midi d'un rapport excellent