LES JARDINS GOURMANDS
Restaurant in Pesmes offering frog legs, fish, several menus and a Franc-Comtois meal plate.
At Pascal Rablat's restaurant in Pesmes, you'll discover frogs in season, river fish, fried dishes and mushroom or morel crusts. Service is a rare courtesy. Several menus are available, including "Senteurs d'un terroir" and "Découverte Comtoise". And don't miss the "assiette-repas Franc-Comtoise" (from 12 to 14.70 euros). Local wines and cheeses are also featured. This restaurant is very popular with a regional clientele, which is a guarantee of quality and reliability.
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