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Restaurant and wine bar with homemade cuisine using local produce, entertainment and a superb view of the estuary...
Formerly the P'tit Canon, the restaurant recently changed ownership to become the Comptoir Vauban. The restaurant still benefits from its unique location, in the heart of the Citadelle, with a splendid view over the Gironde estuary. In summer, it's great to share a few tapas and enjoy a few drinks on the terrace. A la carte: fried soft-boiled egg with truffle butter toast, Marennes oysters, bruschetta with fresh goat's cheese and tomato confit, risotto with shellfish and razor clams, entrecôte bordelaise, Tatin de boudin, soufflé au chocolat minute...
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Members' reviews on COMPTOIR VAUBAN
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