Results Savoyard restaurant Bordeaux

LA PETITE SAVOIE

Savoy €€
3.1/5
31 review
Closed - Open to 19h30 Opening hours

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Carte de l'emplacement de l'établissement
27, rue des Argentiers, 33000Bordeaux, France
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2024
Recommended
2024

Savoyard and Burgundian cuisine in a restaurant in Bordeaux offering tomme, charcuterie or digestive plates.

La Petite Savoie, it is the mountain in the heart of Bordeaux. Established for more than thirty years on rue des Argentiers, the establishment is a small institution. Here, the essential is the raclette de Savoie. It can only be enjoyed in pairs: tomme, charcuterie dish (speck, coppa, pancetta, grison...) and potatoes at will. The prices may seem excessive but the quality is high and the quantities generous. If you don't want to share raclette or reblochonade, choose an individual dish à la carte. La Petite Savoie offers tartiflettes and fondues, Savoyard or Burgundian. At the end of the meal, don't leave without sharing a digestive!

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Members' reviews on LA PETITE SAVOIE

3.1/5
31 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2024
De-li-cio-so. Nada que decir todo exquisito. No podéis pasar sin gustar una buena fondue b
Bourguignonne y como no una raclette !!!!
Visited in january 2024
O restaurante é um ambiente típico. É entrar no mundo para o qual foi criado. Fizemos uma reserva que foi devidamente cumprida em termos de horário.
A nossa ida prendeu-se pela raclete. O queijo era óptimo e o menu tem alguns acompanhamentos. Quanto ao staff era simpático. Foi uma óptima experiência.
Visited in january 2024
Fidèles clients depuis plus de dix ans, mais où sont passées l'ambiance chaleureuse et la convivialité. Réception froide et impersonnelle. Nous étions six personnes, deux d'entre nous ont choisi une fondue bourguignonne servie uniquement avec une sauce béarnaise sans autre choix malgré notre insistance. Quant aux accompagnements (frites et salade) dans la même petite assiette sans aucune place pour la viande cuite. Un seul point positif: des produits de qualité. Nous n'y reviendrons plus. Ce restaurant est devenu une cantine à débiter des plats et faire du chiffre d'affaires.
Visited in january 2024
Endroit parfait pour une bonne fondue
Visited in january 2024
Prix très excessif, 34€ par personne pour nous donner du fromage classique et un peu de charcuterie de base.
C'était nettement mieux avant !

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