CENTRAL DO BRASIL
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Tapas, cod accras, lemon shrimp or manioc fries served in a Brazilian bar and restaurant in Bordeaux.
It's hard not to fall under the spell of Central Do Brasil The restaurant quickly sells out. If you're lucky, you can sit on the terrace for a cocktail and nibble on a few Brazilian specialties. On the menu, you'll undoubtedly find the best cod accras in town, as well as lemon shrimp, manioc fries, marinated beef and the famous feijoada. The atmosphere is always friendly, and the waiters are always in a great mood! An atypical, lively place where you can take your time, often to the accompaniment of music.
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Members' reviews on CENTRAL DO BRASIL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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But once you are in, oooohhh, our first impression is good, it is neither to look by land or the walls and even less staff who must know what is a reasonable bathroom to work in a restaurant for an evening first of the year. By its, we entertained monsieur not very welcoming and the rest of staff not a smile, not a hello. Before us to install with our table, it us request to pay touch even before eating; INADMISSIBLE!!!!!!!
When we reach our upstairs table, we had a relief but the nightmare quickly arrived.
There was an already open bottle of wine, we commissioned waitress to change bottle to open a new bottle in front of us as in all restaurants and Ben not it had to be given €10 extra so that the waitress descends and monte with a new bottle. For aperitif if you can call its like, you do not have much choice between a cocktail with alcohol or without alcohol!!!!!! Did I see me, a few years behind (i.e the nursery school) with a glass of canteen but if the cocktail were good but not UNDRINKABLE, as the ENTRANCE where you request if you eat doughnuts oil or oil???
We ask for bread, you will not even imagine what the waitress did us, it took the basket of the table where guests still assisi and it opens to us while saying: " we save and do not worry they did not splutter dessus" IS ONE OR????
When I dared to watch the cuisine was opposite me, me has to the hunger, I think more than one guest had to fall sick given the state from the kitchen and the chefs (without comments). Moreover, it is a real mill in this cuisine you enter and you do not leave as you want.
We think you were in a given time that it was a joke, a hidden camera but with my great distress not.
When the dish at least rice (a small section for two) and the sauce black bean where the waitress has some to back more on the table that it to be about it and it was necessary to await the waiter with its meat spit that went from table to table. Rice and sauce black bean had time to cool.
We decided to leave when we realised that he who had steep-sided meals at the beginning of our arrival, had not returned the currency to which it should have returned to us. We asked for the difference and our great surprise gave us silver immediately without justification because in any case they do not make bills.
THEREFORE THE VERY CAREFUL WHEN TO PAY.