Chinese restaurant to taste the traditional and authentic cuisine, sharing family recipes with flavored dishes
Here, you'll taste authentic, traditional Naï Naï ("granny" in Mandarin) cuisine. Romain and Gao Lin, natives of the Wenzhou and Tianjin regions, are keen to share their family recipes, with dishes that are deliciously fragrant and comforting. Ravioli grilled to perfection, super-soft baos (made with organic flour), braised and lacquered pork, and a specialty not to be missed, melting eggplant caramelized in a tangy sauce... We're still salivating! We love the decor and warm welcome.
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