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Home-made pasta and ravioli in a Sardinian restaurant in Bordeaux offering malloreddus or home-made ice cream.
The flavors of Sardinia have their address: At Elio's, this Sardinian restaurant is a well-known place of the Bordelais where delicious pasta and ravioli are tasted! Prefer a day when you are hungry, because here we are served as in mamma. It is even possible to eat two on one flat if you want room to go to dessert. We recommend malloreddus to campidanese, small gnocchi pasta served with tomato sauce and sausage sausages. If you have a small square, let yourself be tempted by a tiramisu or sebadas - typical dessert of Sardinia: raviolis fried with pecorino and sprinkled with honey - or by home ice. And cherry on the cake, here no complex: Can't you finish your plate? Ask for a doggy bag. You will be able to keep the pleasure at home.
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pour le soirs prevoir un peu plus pour le budget 30-35 euros par personne, par contre excellent raviole maison des produits de qualité et trés bon
trés bon restau sarde sur bordeaux