PIZZ'A PAPA
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Pizza composed by the customer, calzone slipper in a restaurant with terrace in Bordeaux.
We all know the pizzerias, and their menus are often quite similar. There, you can say that the concept is original: at the Pizz'à Papa, you compose your own pizza and - or - your pasta dish by choosing in a long list of ingredients: pepper, cheeses, olives, onion, honey, arugula, chorizo, ham, etc. The menu also offers some classics of the house: the famous turnovers calzone or gasconne with gizzards and duck breast. As for the pastas, tagliatelles with seafood are fun. The restaurant is very economical. The proposals are copious, it is often difficult to take a small dessert afterwards. In this simple restaurant with checkered tablecloths, the room fills up quickly, and you can also enjoy a small terrace when the weather is fine. Simple, economical and which gives rhythm to the life of the neighbourhood. He is strong, dad!
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