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Syrian restaurant-café in Bordeaux offering mezzés, filled pancakes or pita bread.
Jasmine flower ceiling, cement tile floor, mirrors with shutters... The decoration is as delicate as its founder Dima Chaban. In the kitchen, Syrian refugee women share their culinary know-how. What a treat! Every day, they offer a brunch with oriental flavors: mezzes to share, pita bread, man'oushé... Not forgetting our favorite sweet, the atayef, a small pancake filled with milk cream and pistachios. An address to discover, which mixes greediness and beautiful values.
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Endroit chaleureux, cuisine authentique et bonus sur l’engagement du restaurant. Je conseille à toutes personnes qui a envie de tester de nouvelles saveurs.
Pensez à réserver, il y a toujours du monde ????