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Syrian restaurant-café in Bordeaux offering mezzés, filled pancakes or pita bread.
Jasmine flower ceiling, cement tile floor, mirrors with shutters... The decoration is as delicate as its founder Dima Chaban. In the kitchen, Syrian refugee women share their culinary know-how. What a treat! Every day, they offer a brunch with oriental flavors: mezzes to share, pita bread, man'oushé... Not forgetting our favorite sweet, the atayef, a small pancake filled with milk cream and pistachios. An address to discover, which mixes greediness and beautiful values.
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Cuisine de qualité préparée dans un local vitré, impeccablement propre avec un personnel souriant et qui semble épanoui de vous accueillir et de vous faire partager leurs réalisations.
J'y retourne ce midi avec un grand plaisir.
Je recommande vivement.