LES JARDINS DES CAPUCINS
Seafood, sandwiches, whole duck breast in a Bordeaux restaurant open at 5am.
This buvette-restaurant is open to the rhythm of the Capus, with opening hours to suit vendors who set up shop at the crack of dawn, or party-goers who haven't yet gone to bed! Located at the entrance to the market and open to the street, the establishment offers oysters and seafood, as well as meats (entrecôte, tartare...), charcuterie (Serrano, lomo with Espelette chilli...), and hot dishes (croque-monsieur, fish & chips, roast camembert...). You can also enjoy a morning coffee or a glass of wine.
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