Results French cuisine restaurant Bordeaux

LE CONFIDENTIEL

French cuisine • €€
4.2/5
• 49 review
Closed - Open to 11h00 • Opening hours

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Carte de l'emplacement de l'établissement
80, quai des Chartrons, 33000Bordeaux, France
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Parking Q-Park at 337 meters
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05.57.87.67.72
2024
Recommended
• 2024

Market cuisine and vegan option according to the seasons in a restaurant of chef Vincent Laignel in Bordeaux.

Slipped into an old trading cellar, the Confidential has a stamp! It seduces with its stone walls and a chic bistro decoration. Chef Vincent Laignel offers a bistronomic cuisine and invites us to discover refined dishes, filled with flavours, originality and passion. Everything is made with fresh products and very often from the region. To begin with, the perfect egg with mushroom sauce and parsnip mousseline, then the 7-hour lamb mouse, strong Tonka bean juice, mashed potatoes and green beans. Excellent! Excellent! To conclude, it is classic, but effective with a lost brioche, salted butter caramel. On Sundays, the sweet and salty brunch at will is hearty and gourmet.

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Did you know? This review was written by our professional authors.

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Members' reviews on LE CONFIDENTIEL

4.2/5
49 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Kankou D
Kankou D
Visited in september 2022
Super beau cadre, personnel accueillant et très serviable. Un peu déçue par nos plats : entrecôte Angus pas tout à fait à point avec frites un peu huileuses, sauce poivre super bonne par contre et menu enfant pr ma fille le blanc de poulet n'était pas assaisonné du coup elle n'a mangé que les frites (huileuses), le pain et sa glace coco.
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Carla C
Carla C
Visited in september 2022
Repas de très bonne qualité, beaucoup de saveur, le personnel est au top. Je recommande les yeux fermés !
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Anderson M
Anderson M
Visited in september 2022
Je suis très satisfait avec le restaurant. L'ambiance, les plats et le service! Tout a été parfait! Merci beaucoup!
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Nadia H
Nadia H
Visited in september 2022
Entree et dessert au top!
En revanche, le faux filet etait un soupcon fort pour moi.
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Annie Et Patrick A
Annie Et Patrick A
Visited in september 2022
Cadre exceptionnel , service attentif et de qualité assuré par une équipe de jeunes professionnels , excellent repas : la presa ibérique un peu trop cuite à mon goût.
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