LE PAVILLON DES BOULEVARDS
French cuisine
•
€€€
2024
Recommended
•
2024
Starred restaurant with an interior courtyard in Bordeaux of the chef Thomas Morel hosting group meals.
The modern decoration offers a delightfully muffled atmosphere, very refined in its choice of white colors and delicate lighting. Large white curtains line the walls and add an incomparable intimacy to the place. The Michelin-starred restaurant offers refined dishes, beautifully presented on the plate: sturgeon cake as a starter. Fillet of duckling, onions "barigoule" style for the main course. For dessert: French toast, Madagascar vanilla cream, Timut pepper and strawberries.
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Members' reviews on LE PAVILLON DES BOULEVARDS
4.8/5
59 reviews
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Un seul bémol peut-être : les assiettes trop grandes pour les portions .... petites !
Mais cela ne nous empêchera pas de revenir .
Toute l'équipe vous remercie et espère vous revoir très prochainement parmi nous.
Mes meilleures salutations