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Homemade cuisine based on fresh, seasonal produce in a restaurant in Bordeaux with a boat-like feel.
Le Jardin Pêcheur is not a simple restaurant. Its imposing wooden frame, which looks like a boat, is an eye-catcher, but once inside, if you take the time to get to know the team, you will understand why this establishment can be described as "out of the ordinary". More than just a restaurant, Le Jardin pêcheur is above all a concept driven by social and solidarity values. The manager, Pierre Maly, employs 80% disabled workers, and the commitment continues right down to the plate. Seasonal fresh produce and home-made food, such is indeed the promise made and kept by the team at Le Jardin Pêcheur. The traditional recipes of the region, marvellously prepared and presented, can be savoured with a few "signature" dishes: blanquette of monkfish and scallops or Garonne sturgeon quenelle, Neuvic caviar. In the dining room or on the terrace with a superb view of the Chaban-Delmas Bridge, you will enjoy this delicious moment spent in the Fisherman's Garden, where cultural events (concerts, exhibitions, shows) are regularly offered. You can also privatize the place for private or professional events (seminar room at your disposal).
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LE JARDIN PÊCHEUR
Open every day for lunch and dinner. Open from 8am to 11pm. Children's menu: 7,50 € (up to 12 years old). Lunch formula: 14.80 € (to 17 €). Dish of the day at 12.60 €.
Données vérifiées par le propriétaire.
Members' reviews on LE JARDIN PÊCHEUR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Il est déplorable de constater qu'aucune considération n'est faite en dépit des personnes fréquentant l'établissent régulièrement et que des jugements sont fait sur des gens plutôt que sur des faits... En effet plutôt que de juger des gens je recommande de juger des faits, soit : la consommation, l'attitude compréhensive et humaine vis à vis des employés, l'acceptation de remarques toujours avec compréhension. Reprenez vos cadres, pas votre clientèle.
J’y retournerais
Service correcte
Les plats sont très bon on y retrouve qualité et quantité.